breakfast quiche
i tried to think of a food related to 100 for this 100th post. 100 grand cookies. something shaped as 100. 100 calorie servings. i wasn’t feeling it. so i decided a site revamp would be a lot more fun than foods related to 100. …
Month: January 2011
crab cake mac n’ cheese
kicked up mac n’ cheese is just about as good as the plain ol’ mac n’ cheese. this particular dish is not as cheesy as i would have liked for it to be, but it is probably for the best. this does taste just like …
cheese biscuits
my favorite part about goulash growing up were the cheese biscuits that my mom served with it. cheese biscuits trumped quite a few dishes for me growing up. the best part of the dish are the two pieces in the center. i wish that …
crock pot chili
chili is not a pretty food. i’ve been trying to take more “action” shots and i just couldn’t do it with chili. it looks like dog food. thankfully, it doesn’t taste like kibbles and bits and it’s perfect on a wintry day. it’s also perfect …
ebelskiver
ebelskiver, how do i love thee? let me count the ways: sausage, peanut butter, nutella, cinnamon bun…. bran gave me an ebelskiver pan for Christmas this year. ebelskiver is basically a filled pancake. what you decide to fill it with is what really makes it great. you …
friendship tea
today was a chilly snow day in nashville… a perfect day for a warm, steamy cup of friendship tea. this is the drink that will take you through fall, the flu and winter. it smells amazing and tastes even better. there’s no special trick to …
jalapeño cheese cornbread
the perfect compliment to gumbo is this cornbread. this is another dish where tom and i had to negotiate. i love sweet cornbread; tom calls sweet cornbread “cupcakes” and asks for a side of frosting. i cut back on the sugar in the recipe and …
ranch dressing
i love ranch dressing. i don’t love the calories, but i think that this may have an edge on store-bought varieties because it lacks preservatives. it’s also delicious. i think i might try using fresh chives next time and also mincing up green onion to use …
